Leaves are falling and so are the trees

It is a typical late August in the Interior.  A third of the trees have begun showing fall colors.  My V. Amurensis grapevine is preparing to sleep (above), and Baltica is not far behind.  Raspberry production has also decreased.
  However, while the farm is getting ready for bed, I am frantically trying to clear a few acres for fall and spring plantings.  I tried to arrange for a professional company to clear my lot, but they said "it is not feasible" for them.  Back to the tried and true Alaskan moto - if you want something done, plan on doing it yourself.  So far I have doubled the size of the cleared area on my property, but that is still a small "hole in the forest".  And even then, "cleared" means the trees are cut down.  I still have to move them and remove the stumps.  It will happen, I am certain.
  Cutting down trees has dramatically improved my view of the Alaska Range!  I can now see as far east as Mt. Hayes from my window (shown below).  I just purchased a digital camera and am quite impressed with the image quality!  One of these days, this will be the backdrop of my vineyard.  Can't wait!

  It has been relatively dry recently, but we are now in the midst of catching up.  The last four days brought over 1.5 inches and storm clouds are rolling in as I type for another round.  Rain last night and wind tonight kept me from working to clear more trees.  But, this weekend . . . watch out.
  I managed to overwinter blackberry bushes (in pots) last winter and one has produced four canes, each 3 to 4 feet long.  This is quite impressive, considering that it was mowed almost to the ground by voles and suffered root damage from dehydration.  I will fence all of my blackberries with hardware cloth this winter and should get some very tasty, "grown in Alaska" blackberries next summer.  I doubt there will be enough to sell, since I am quite fond of them.  I am hoping to trial about 35 to 40 blackberry varieties over the next two years to see if I can find some that are reliably productive given the microclimate we enjoy here on the farm.
  The raspberries produced on the farm were quite good this summer.  I have about 15 varieties including reds, yellows, and blacks.  Most produced at least a few berries this year and I quickly decided which varieties I would be putting in a larger bramblery for commercial production.
  And yet another surprise has come from domesticated blueberries.  The story I have always heard about growing non-native blueberries in the Interior has been "don't even try".  Well, I just tasted one Polaris blueberry (below, just right of center) and two Earliblue blueberries (all were damaged by either winds or excessive rain) that overwintered in pots.  While they were not quite ripe, they were tasty (if a little tart) nonetheless.

  My currants are not quite ripe yet, but I have some very nice looking (about 1/2" diameter) red currants that I'll be enjoying soon.
  I'll address some of the beautiful flowers that bloomed here this summer in a later post.  For now, I'll leave you with a couple of nice pics (Avis Varner peony, apricot-colored Asian lily, unkonwn peony).